Conference, Training and Meeting Rooms for Hire

Meeting Reoom
Conference Room
Training Reoom
Theatre Room

Hire Rates

We have one large room and two smaller rooms at Aviation Park, suitable for conferences, board meetings and training seminars.
  • Fully equipped with friendly technical support.
  • EPSON projector with surround sound systems in each room
  • Fast free WiFi
  • Natural day light
  • Competitive hire rates
  • In-house catering

Meeting room up to 8 persons

Half day: £25.00
Full day: £50.00

Training room 9 to 40 persons (dependent on room layout)

Half day: £50.00
Full day: £100.00

Possible layouts for large room:

U-Shape
Boardroom
Classroom
Cabaret
Theatre
Semi-Circle

The large room can seat up to 20 in U-shape, 24 in boardroom, 24 in classroom style and 42 in theatre layout. We need 24 hours’ notice to adjust the room layout as desired.

Catering

Standard catering package – £7.50 per person

  • 1 x round of sandwiches
  • 2 x hot savouries
  • 1 x piece of cake
  • 1 x pack of crisps
  • 1 x piece of fruit

Add individual items from our catering list below.

Refreshments

Italian Brewed Filter Coffee – £1.50 PP
Speciality Tea Selection – £1.50 pp
Bottled San Pellegrino Water – £1.50 per bottle
Bottled Fruit Juices – £1.75 per bottle
2 Litre Jug Freshly Squeezed Orange Juice – £6.00
Canned soft drinks – £1.00 per can

Breakfast/Mid Morning

Sliced Fruit platter – £1.30 pp
Seasonal luxury fruit bowl (12 person) – £12.00 per bowl
Welsh dairy yoghurts – £1.00 each
Individually wrapped luxury biscuit packs – £0.70 per pack
Freshly baked Danish Pastries – £1.20 each
Freshly baked all butter croissants – £1.00 each
Freshly baked flapjacks – £1.30 per slice
French baguette with smoked cheese, salami and tomato chutney – £1.50 pp
Wholemeal bagel halves topped with oak smoked salmon, cream cheese, fresh lemon & grand black pepper – £3.75 pp

Lunch

Assorted sandwich/wraps/rolls platter (V) – £4.00 per round
Canapé plate (12 or 24 pieces) (V) – £14.00/£22.00
Assorted quiches (V) – £1.50 slice / £20.00 whole
Chorizo & pepper sausage rolls – £1.00 each
Oriental chicken & Vegetable skewers with dip – £1.20 each
Baked Spanish tortilla with chorizo & chicken served whole (16 slices) – £20.00
Golden breaded fish goujons served with fresh tartar sauce – £1.20 each
Chefs homemade thin & crispy pizzas with a selection of toppings – £1.20 per slice / £12.00 whole
Mini beef sliders topped with a melted mozzarella served in brioche buns with lettuce & relish – £2.50 each

Sweets and Afternoon Tea

Assorted cake and tray bake platter – £1.50 per slice
Chef’s signature Egg Custard Tart (12 slices) – £20.00 whole / £1.80 per slice
Seasonal fruit skewers with passion fruit dip – £1.50 each
Traditional Bara Brith served with butter – £1.50 per slice
Freshly baked scones with Jam & Clotted Cream – £1.30 each
Triple layered chocolate fudge cream cake – £1.80 per slice
Assorted platter of individual decorates cup cakes – £1.50 each
Sliced cheese plate with chutney, crackers & grapes – £4.00 pp

Contact us about catering